Organic food is becoming a popular alternative for those seeking to live healthier lifestyles. With the current preponderance of and backlash against genetically modified food, also known as GMOs, companies are capitalizing on the consumer desire to purchase organic and all-natural products.
Many people don’t realize that it’s possible to get organic baby food as well. This can present an important and healthy alternative to traditional brands of canned, powdered and jarred baby foods.
Organic baby food is healthy; that’s the simple truth. Not only does it support the health of your child, it’s healthy for the environment as well. Organic farms create food that is sustainable and natural, and they do not use chemical pesticides, fertilizers or encourage artificial food growth with antibiotics or hormones.
Organic baby food is completely free from toxins, which is something that not all food manufacturers can claim.
Of course farmers want to keep insects from damaging their crops, but chemical pesticides can be very harmful to humans and have been linked to many issues with body function. They can damage the immune system and cardiovascular system. Some have been known to even cause cancer or issues with reproduction.
If pesticides have those risks to healthy adults, imagine the risk to children whose immune systems are just starting to develop. Exposure to pesticides can cause damage to a young child’s developing brain and organs. Since a child’s diet is limited, they are at a much higher risk for exposure to certain pesticides. Even a tiny amount of these chemicals can cause significant damage.
The worst offenders for pesticide-ridden fruits include peaches, strawberries, apples, blueberries and imported grapes. Possibly contaminated vegetables can include celery, bell peppers, spinach, greens and potatoes. If your child’s diet includes large amounts of these fruits and veggies, you might want to strongly consider looking at organic versions which will have a fraction of the pesticides you’ll find in non-organic produce.
Benefits of Organic Food
The main benefit of organic baby food is avoiding exposure to harmful chemicals. A recent study out of Washington University found that infants who were on an organic diet were six times less likely to be exposed to chemical pesticides than other children.
Organic food also has been found to have increased nutritional value. While there is some debate on this, studies have shown that organic fruits offer higher levels of anti-oxidants and vitamin C than other fruits because of the increase in fertility of organic soil.
Finally, the intangible benefits of using an organic diet include support of the organic farming industry. This industry is focused on the environment, uses sustainable methods and creates less pollution and contaminants. When you use organic baby food, you’re not just helping your child live a healthier life, you’re helping the entire planet!
For more information on organic baby food, call (855) 797-BABY. Also visit www.smile2baby.com to browse their selection of earth-friendly baby products including baby wipes, diaper cream and bath/body shampoo while consulting their knowledgeable staff.